Chocolate covered Sponge Toffee | The Organic House


Yum! Yum! Yum!
Yup good Ole fashion favourite right here, minus the refined sugars of course.
We make this amazing sponge toffee with our coconut nectar and a little bit of maple syrup, and it is delectable!
Then we cover it with our 70% Peru dark chocolate, it’s the perfect combination of savoury and sweet.

This comes in a 100 gram bag

Vegan, dairy free, gluten free and organic

Ingredients: Organic coconut nectar, organic vanilla, and organic baking soda

70% Dark Chocolate – Organic cacao beans, coconut nectar, organic cacao butter, and organic vanilla bean

4 in stock